Foodie Guide to Quebec City is an opportunity to discover the central neighborhoods of Quebec through their culinary landmarks.

One Pot Wonders is an instructional program teaching the audience how to make hassle free, healthy meals all in one vessel. Hosted by Chef Christine Amar, One Pot Wonders is aimed at people on the go who are conscious about what they put in their bodies but don’t necessarily have the time to cook full, healthy meals.

From nature to the table, Lori McCarthy takes viewers on a journey to explore the beautiful island of Newfoundland to discover the rich bounties that the land and sea have to offer. Foraging fresh and sustainable ingredients to create uniquely crafted dishes, Lori demonstrates the importance of food culture and the land around us in the new series East Coast Forager.

Marino loves good cooking, but can't cook. That all changes as he learns from top chefs, gets inspired, and gets busy in the kitchen!

Worth Our Salt takes us on a journey around the world without leaving the beautiful shores of Prince Edward Island. Host Evelyn Bradley uncovers the stories of how chefs came to live on the Island and how they’ve adapted their traditional dishes since settling here. Each episode, Evelyn and her guest chef meet local food producers and try their hands at everything from lobster fishing to oyster shucking. Fresh ingredients in hand they settle in to cook us up a visual feast, and entertain us with stories of food and family.

From his home kitchen to yours, Chef Mark McCrowe cooks up a storm and takes you along for the journey. From traditional Newfoundland dishes to international favorites, flavor is on the menu.

Cooking with Bridget is a home cooking show featuring easy recipes that are doable for any cook. Using mostly pantry staples, host Bridget Oland creates family friendly food that’s healthy and delicious. These are recipes you’ll be excited to try, like her fast and foolproof meal ideas, irresistible comfort food with a twist, a great variety of vegetable dishes, wholesome desserts, and more. Tune in for Bridget’s inspiring everyday home cooking.

Embark on epic journeys over southern Ontario to deliver a little pint of heaven to your taste buds. Tales from the Ale Trail is a high-energy, hilarious, hop-filled adventure hosted by three lifelong friends, Chris Treschak, Drew Williams and Nick Mirka, who have an affinity for quality craft beer, scrumptious food, terrible dad puns and friendly competition.

Barrie’s Chef Raffi creates unique and delicious meals using wild game sent to him from hunters across the country.

Coastal Kitchen Tales brings viewers on a culinary journey across the western part of Nova Scotia. These local cooks are characters who know how to a spin a good tale. The series showcases the natural beauty of the coast, its abundance of local produce, and deep traditions that go back many generations. This show connects viewers to these traditions in a genuine, personal way, and satisfies the insatiable curiosity we all have about how other people cook, eat and live.

Real Food Stories explores the current state of the food system and the people who are combatting issues of toxicity and environmental degradation.