Capri Pizzeria in South Windsor

Episode 1

Chef Kevin walks through the making of the large Good Night Pizza; Kevin's staff teaches Danny and Ozzy on how to properly knead and proof a dough, and even toss up the dough in the air.

Armandos in Amherstburg Chef Dean

Episode 2

Dean, crowned Canada's top pizza chef in 2019 at Armando's Pizza, shares his pizza passion and insights with Danny and Ozzy; he demonstrates his expertise on crafting pizzas bursting with sophisticated flavors and textures.

Oven 360 in Tecumseh Chef Remo

Episode 3

Chef Remo is behind Oven 360; he takes on the role of a mentor, explaining the rich history of the Margherita pizza and tracing its origins back to a queen; he imports crucial ingredients from Italy, ensuring a memorable taste experience.

Antonino's in South Windsor Chef Joe

Episode 4

With Chef Joe of Antonino's Original Pizza, who learned the art from his parents -- particularly his father, who inaugurated South Windsor's pioneer pizzeria in the 1950s.

Arcata Pizzeria Chef Bob

Episode 5

With Chef Bob, whose journey in the world of pizza started the very instant he set foot in Canada; he has now fulfilled his dream of owning a restaurant.

OG Pizza in Cottam Chef Dustin

Episode 6

Chef Dustin, the pizza-virtuoso-turned-owner, unveils the secrets of crafting the legendary traditional Windsor pie; from delivery guy to pizza maestro, he spills the sauce on his journey.