What’s New

City Girl Eats The Country transports you to rustic farms and rural homes. City Chef Sara and her trusty sous chef and sidekick, Jewels, aim to prepare a cherished family recipe. Bon appétit meets barnyard bedlam in this comical culinary escapade.

Through encounters with the people who are keeping ice canoeing alive and pushing the limits of the competition, Ice Canoe presents the faces of a sport that’s all about team spirit and dedication. Host Aaron Bass brings a sport that’s unique in the world to life. If you want to conquer the ice floes of the Saint Lawrence River, you can’t get cold feet.

The Boo Crew delves into the inner workings of Canada's own Scarehouse Windsor, located in Windsor, Ontario. Showcasing design, construction, and operation of a haunted attraction, the ‘Crew draw thousands of visitors yearly to their multi-terror haunt, horror-themed bar, and interactive immersive dining experience. And while the scares inside are frightful, the vibrant and dedicated team behind the scenes ensures an unforgettable Halloween experience, year after year.

Small Town Sins, hosted by Laura Tremblay, tells four true crime stories of missing or murdered individuals in the Midland and Penetanguishene areas of Simcoe, Ontario.

Chef Alex Page wants the freshest ingredients to cook with, so he drives to different farms in the Durham Region area to create meals inspired by what they produce. Alex cooks with milk, lavender, hot peppers, cider, flour and honey all from different sized farms. He packs his own kitchen and sets it up at each location to cook right on site for the hungry farmers.

In Pizza Town, childhood friends and hosts Danny & Ozzy reunite in the pizza capital of Canada: Windsor, Ontario. They visit various famous pizzerias across town to indulge in eating pizza, learning how to make it, and find out from the chefs themselves their perspective on what makes Windsor’s pizza so unique and special.

No matter how old we get or how far we travel, nothing beats coming home and sitting down to a cup of tea and a lovingly prepared treat. On Baking It Up A Notch, pastry chef Aaron McInnis samples the favourite recipes of his special guests and how to turn their family-favorite bake into a restaurant worthy dish.

A former resident of community housing, Jamaal J. Rogers, recounts his childhood experiences while meeting current residents of low-income neighbourhoods. His goal is to illuminate the mental, physical, social and emotional conditions of their environment by showing us the depth of humanity that exists in these communities.

Heart to Heartland is a series that features two prominent Manitobans having a conversation about why they love living there, why they chose to stay, and how the province has shaped who they are. No matter how far their careers have taken them, something has compelled them to put down their roots in Manitoba.

On Living the Dream, Scott is feeling the pressure to find his dream job in his thirties. In order to find it, he tries out practically every job on the planet. As Scott looks at different jobs in Manitoba and what it takes to do them, he meets the fascinating people behind those jobs. They share with Scott the good, bad, and why they ultimately love what they do. The question is, are any of these Scott's dream job?

Now more than ever, the world needs human connection. One of the best ways to connect to others is through our stories. Based on the podcast, this is it actually, host jeni b gets behind the wheel of a vintage Westfalia to drive to unique & small communities to meet the people that make up the fabric of the town.