What’s New
Through encounters with the people who are keeping ice canoeing alive and pushing the limits of the competition, Ice Canoe presents the faces of a sport that’s all about team spirit and dedication. Host Aaron Bass brings a sport that’s unique in the world to life. If you want to conquer the ice floes of the Saint Lawrence River, you can’t get cold feet.
Chef Alex Page wants the freshest ingredients to cook with, so he drives to different farms in the Durham Region area to create meals inspired by what they produce. Alex cooks with milk, lavender, hot peppers, cider, flour and honey all from different sized farms. He packs his own kitchen and sets it up at each location to cook right on site for the hungry farmers.
In Pizza Town, childhood friends and hosts Danny & Ozzy reunite in the pizza capital of Canada: Windsor, Ontario. They visit various famous pizzerias across town to indulge in eating pizza, learning how to make it, and find out from the chefs themselves their perspective on what makes Windsor’s pizza so unique and special.
Life unfolds from the chair at Heidi's Hair Design; a unique little home salon in rural Nova Scotia that serves an eclectic and sometimes quirky range of characters. Once Heidi works her magic, clients leave not only looking better, but feeling better.
Lacrosse Generations is a touching story of a father passing down the game of lacrosse to his son. Kalen Sr. tells Kalen Jr. all about the Fort Erie Hawks, wooden lacrosse sticks and getting recruited by universities to play lacrosse in the United States. Lacrosse is much more than just a game to Kalen Sr., it’s a tradition.
Sean McShane tries his hand working at a stingray farm, a duck and bee rescue, a chicken and sheep farm, and a goat yoga studio and hobby farm.
What do a jazz saxophonist, museum curator, and rabbi have in common? They’re all teachers. These are just a few of the diverse educators, instructors and trainers who foster the vibrancy, confidence, and community that make Kingston the jewel of southern Ontario.
Chef at the Park is a journey into Quebec City's food scene. Through the eyes and mind of its top chefs, discover Quebec's best spots and learn more about the history of the city's magnificent parks.
Comedian, storyteller and Islander Justin Shaw is returning home to work on a brand new story. Through many laughs and reunions with old friends and family, Tales From Island Boy reveals how the wonders of Prince Edward Island can inspire art, identity, and countless tall tales.
The Human Crush highlights the human connection and trust factor that feed the collaboration process while making art, in this case music. Each episode brings a different artist's story to light and together, with music producer Eric Eggleston, a new song is created from scratch in just a few hours.
Entertainer and former art teacher Pete Soucy paints portraits of personal heroes from his local arts community in Newfoundland. These vignettes pay homage to actors, artists, and more.
Paul Koidis interviews Durham Region entrepreneurs about their business journey and then pairs them with an ultra successful guru in their industry to help take them to the next level. Topics include social assistance, fashion, filmmaking, comedy, drumming and marketing.
The Ghosts of Prince Edward Island shines a light on the unsolved murders, the haunted places, and the unexplained spiritual events of the Island’s past and present. Canada’s smallest province is full of stories of the baffling, the tragic and the entirely unexplainable.
James and Kellie McKenty have built a recording studio in a vintage Airstream trailer. Watch as they record and film live musical performances and make custom vinyl records in their new studio, In Record Time!
Her apartment is being sold, her job is getting old, and 30-something art lord Possible Williams is on a mission to investigate the options beyond the city. Tag along as she meets up with five individuals who have taken a creative approach to country life to achieve freedom from the all-consuming blob of modern capitalism.