What’s New
Through encounters with the people who are keeping ice canoeing alive and pushing the limits of the competition, Ice Canoe presents the faces of a sport that’s all about team spirit and dedication. Host Aaron Bass brings a sport that’s unique in the world to life. If you want to conquer the ice floes of the Saint Lawrence River, you can’t get cold feet.
Chef Alex Page wants the freshest ingredients to cook with, so he drives to different farms in the Durham Region area to create meals inspired by what they produce. Alex cooks with milk, lavender, hot peppers, cider, flour and honey all from different sized farms. He packs his own kitchen and sets it up at each location to cook right on site for the hungry farmers.
In Pizza Town, childhood friends and hosts Danny & Ozzy reunite in the pizza capital of Canada: Windsor, Ontario. They visit various famous pizzerias across town to indulge in eating pizza, learning how to make it, and find out from the chefs themselves their perspective on what makes Windsor’s pizza so unique and special.
Successful entrepreneur and painter Stacey Bugsdrucker renovates and restores a run-down women’s shelter and vintage caboose. Through a little magic, Stacey brings back to life a 100-year-old dilapidated caboose forgotten about in a junkyard and gives new hope to a women’s shelter by renovating the safe place for its clients.
Six Miles From the Grand follows Sarah Podemski and James Gadon as they road trip along the Grand River meeting up with artists and entrepreneurs who became important parts of their communities during the pandemic.
On Epekwitk, presenters from different cultural backgrounds share stories from various eras in Prince Edward Island’s history. Beginning with the Mi’kmaq experience before the arrival of Europeans, the series uncovers the fascinating story of a place and people as ever changing as the tides.
Dogs of Petty Harbour is a yearlong docuseries that follows the history and importance of dogs in the small coastal town of Petty Harbour, Newfoundland.
Fire and Slice takes viewers into the heart of knife making. Join host and knife maker Justin Lamoureux as he creates three unique knives for individuals with diverse knife needs. From hunters to chefs, collectors to home cooks, each knife will be custom made to fit their specific requirements. Explore the stories behind each knife and delve into the passion, craft and journey of knife making. With fire, precision and passion, Justin pushes the limits of his skills to create something truly one-of-a-kind.
The extraordinary tale of a juvenile semipalmated sandpiper’s first Great Migration, from the lower Canadian Arctic to the balmy wintering grounds of northern South America. A tiny shorebird that cannot swim, Peep will complete this 4,000 kilometer, 72-hour non-stop flight over the open ocean to reach his destination, facing numerous threats along the way.
Every winter in St. John’s, Newfoundland, a group of women meet once a week to play recreational ice hockey, learn new skills and forge friendships. With their passion for the game, daring nature, and good sense of humour these women prove that anything is possible if you put your mind to it and have the right support.
Meet the Dog Guide Fosters of Durham – a group of dedicated fosters for Lions Foundation of Canada Dog Guides. Discover the sacrifices and even unexpected rewards of fostering dog guide pups through the first year of their life.
Places + Spaces: Winnipeg is a series of vignettes that reveal some of the city’s most iconic buildings and communities. Stunning visuals and fascinating backstories showcase housing projects, libraries, places of worship, historic banks, skyscrapers and civic buildings, highlighting the city’s architecture and design.
The Harv N Jace Show showcases deserving & inspiring stories with a touch of personality and humour.
On Door to Door Downsizing, join hosts Amy and Berni in this comedy driven reality show. Discover all that it takes to help people declutter and downsize a room in their home. No job is too big or too small when you’re making it up as you go.
Melinda invites friends with supernatural sensitivities to help her cook fantastic meals while chatting about the afterlife and world unseen. Each episode introduces its audience to home cooked meals, as well as stories, insights and prophecies by Melinda’s spiritual crew.